Ingredients :
5 oz. boneless, skinless chicken breast (butterflied)
1 tsp. onion powder
1 tsp. chili powder
1 plum tomato, diced
2 tbsp. fresh basil, thinly sliced
1 tsp. garlic, minced
1 tsp. olive oil
2 cups steamed green beans
sea salt and pepper to taste
Directions :
Season chicken with onion and chili powder, and grill or broil until done. (About 4 to 5 minutes per side) To make bruschetta, combine tomatoes, basil, and minced garlic and season with sea salt and pepper to taste. Top chicken with bruschetta and serve with steamed green beans.
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